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Volume 14 Number 1 Year - 2020
Number of articles: 20

1. Sunthan Chayanon, Wijittra Srisorn, Tikhamporn Punluekdej5-20
THE INNOVATION OF E-MONEY VIA SSRU SMART PURSE IN PURCHASING PRODUCTS, FOOD AND BEVERAGES OF STUDENTS AT SUAN SUNANDHA RAJABHAT UNIVERSITY
10.24874/IJQR14.01-01
2. Tikhamporn Punluekdej21-32
GROUNDED THEORY STUDY OF LEADERSHIP: A CASE STUDY OF U-THAI PRASIT CORPORATION, PRACHIN BURI PROVINCE
10.24874/IJQR14.01-02
3. Larisa S. Cheglakova, Irina P. Devetyarova, Oksana S. Agalakova, Yulia A. Kolesova33-50
MARKETING STRATEGY OF QUALITY MANAGEMENT DURING REORGANIZATION OF REGIONAL UNIVERSITIES IN THE PROCESS OF MODERNIZATION OF EDUCATION IN THE CONDITIONS OF REGION'S TRANSITION TO INDUSTRY 4.0
10.24874/IJQR14.01-03
4. Allyson de Freitas, Eduardo Gomes Salgado, Jean Marcel Sousa Lira51-64
SELECTION OF SUPPLIERS IN THE GREEN SUPPLY CHAIN: CASE STUDY WITH MULTI-CRITERIA DECISION
10.24874/IJQR14.01-04
5. Henri Jounila, Arto Reiman, Janne Laine, Osmo Kauppila65-78
HSEQ AT SHARED INDUSTRIAL WORKPLACES: EXPERIENCES FROM COLLABORATION ON SUPPLIER AUDITS
10.24874/IJQR14.01-05
6. Svetla Tzvetkova79-92
INCREASING THE SOCIAL EFFECTIVENESS OF PUBLIC TRANSPORT IN THE CITY OF SOFIA
10.24874/IJQR14.01-06
7. Aleksei A. Nabokikh, Aleksandra V. Ryattel, Marina A. Sanovich, Svetlana V. Lapteva93-110
QUALITY AS THE BASIS OF EFFECTIVE MANAGEMENT OF THE EDUCATIONAL MARKET AND A GOAL OF DEVELOPMENT OF UNIVERSITIES IN THE CONDITIONS OF INDUSTRY 4.0
10.24874/IJQR14.01-07
8. Lina Susilowati, Candra Fajri Ananda, Khusnul Ashsar, Susilo Susilo111-128
LABOUR PRODUCTIVITY IN MICRO AND SMALL INDUSTRIES (RESEARCH ON LEATHER CRAFTSMEN IN MAGETAN REGENCY)
10.24874/IJQR14.01-08
9. Vinaytosh Mishra129-146
CUSTOMIZED QUALITY ASSESSMENT FRAMEWORK FOR DIABETES CARE
10.24874/IJQR14.01-09
10. Mikhail Lomakin, Alexey Buryi, Alexander Dokukin, Anatoly Strekha, Julia Niyazova, Alexander Balvanovich147-162
ESTIMATION OF QUALITY INDICATORS BASED ON SEQUENTIAL MEASUREMENTS ANALYSIS
10.24874/IJQR14.01-10
11. Ladan Hassani, Ehsan Taati163-182
STUDYING PRODUCT QUALITY BY EXPLORING CREDIT CARD CUSTOMERS BEHAVIOUR VIA DATA MINING TECHNIQUES
10.24874/IJQR14.01-11
12. Olena Illiashenko, Yevhenii Rudnichenko, Tetiana Momot, Nataliia Havlovska183-200
THE ENTERPRISE ECONOMIC SECURITY SYSTEM: THE STATE ASSESSMENT USING MANAGEMENT FUNCTIONAL TYPES
10.24874/IJQR14.01-12
13. Elena G. Popkova201-218
QUALITY OF DIGITAL PRODUCT: THEORY AND PRACTICE
10.24874/IJQR14.01-13
14. Dominik Zimon, Jonah Tyan, Robert Sroufe219-236
DRIVERS OF SUSTAINABLE SUPPLY CHAIN MANAGEMENT: PRACTICES TO ALIGNMENT WITH UN SUSTAINABLE DEVELOPMENT GOALS
10.24874/IJQR14.01-14
15. Marko Kukanja, Tanja Planinc, Tadeja Jere Jakulin237-252
RESTAURANT MANAGERS' PERCEPTIONS OF SERVICE QUALITY: THE MEDIATING ROLE OF RESTAURANT SIZE AND SEATING CAPACITY
10.24874/IJQR14.01-15
16. Elena A. Lysova, Elena A. Bratukhina, Anastasia A. Sozinova, Yulia N. Matushkina253-270
DIGITAL MODERNIZATION OF THE REGION'S EDUCATIONAL MARKET AND ITS INFLUENCE ON QUALITY OF EDUCATION
10.24874/IJQR14.01-16
17. Burçin Güçlü, David Roche, Frederic Marimon271-290
CITY CHARACTERISTICS THAT ATTRACT AIRBNB TRAVELLERS: EVIDENCE FROM EUROPE
10.24874/IJQR14.01-17
18. Karl-Armin Brohm, Sascha Klein291-302
THE CONCEPT OF CLIMATE SMART AGRICULTURE - A CLASSIFICATION IN SUSTAINABLE THEORIES
10.24874/IJQR14.01-18
19. Lulzime Kamberi, Alina-Andreea Dragoescu Urlica, Makfirete Ameti303-312
ON THE QUALITY AND RELEVANCE OF ENGLISH FOR SPECIFIC PURPOSES IN HIGHER EDUCATION
10.24874/IJQR14.01-19
20. Yousef Alharbi, Fazle Rabbi, Rabee Alqahtani313-324
UNDERSTANDING UNIVERSITY STUDENT'S INTENTION TO USE QUALITY CLOUD STORAGE SERVICES
10.24874/IJQR14.01-20